What’s That Feeling When You Eat Something Sour? Unraveling the Science of Sourness
That puckering, eye-squinting, sometimes shiver-inducing feeling you get when you bite into a lemon, a green apple, or a piece of sourdough bread – that’s sourness. It’s a fundamental taste sensation, and while it might not always be the most universally loved, it plays a crucial role in our culinary experiences and even our survival. … Read more