The Loin of a Cod: Uncovering the Delicacy of the Sea
The cod, a mild-flavored and firm-textured fish, has been a staple in cuisines around the world for centuries. Among its various cuts, the loin of a cod is particularly prized for its succulence and versatility. But what exactly is the loin of a cod, and why is it considered such a delicacy? In this article, … Read more