Unveiling the Mystery: Is Crème Brûlée Supposed to be Eaten Cold or Hot?
The debate about the ideal temperature for serving crème brûlée has sparked intense discussion among food enthusiasts and chefs alike. This rich dessert, originating from France, is characterized by its creamy texture and caramelized sugar crust. However, the question remains: is crème brûlée supposed to be eaten cold or hot? In this article, we will … Read more